Minestroni Soup
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Entree $ 11.00
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Scored fresh calamari pan seared with garlic, oregano and chilli served on wilted baby spinach with chickpeas, roasted red capsicums and saffron lime mayonnaise
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Entree $ 21.50
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Roasted Duck risotto with char grilled artichokes, pine nuts, fresh garlic and sautéed mushrooms
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Entree $ 19.50
Main $ 23.50
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Eye Fillet medallions char grilled and served on a rustic smoky bacon, spinach and potato mash with steamed greens and glazed beetroot and red wine jus
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Main $ 34.00
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Fresh fish of the day grilled and served on a salad of baby spinach, beans, sautéed olives, cherry tomatoes and deep fried bocconcini
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Main $ 33.50
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Vanilla bean panna cotta served with fresh mango salsa and home made mint ice cream..............12.50
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